As the moisture of grain is one of the important indicators for judging the grain quality, the detection of grain moisture is one of the largest projects for the workload. In addition, the detection of grain moisture involves many aspects such as the acquisition of food, safe storage, trade and processing, and it is of great significance. Therefore, using a hand-held quick moisture analyzer to quickly and accurately measure the moisture content of food is particularly necessary. .
Maize is a relatively common grain variety and belongs to the large-grain grain variety, which is widely planted in northern China. Also, the moisture detection of corn is one of the important indicators for the quality judgment of corn. Therefore, applying the hand-held moisture analyzer to the moisture detection of corn is a matter of course.
At present, in the acquisition of grain, the determination of moisture by senses has been banned, but the application of rapid moisture measuring instruments such as hand-held moisture analyzers has become popular. The main reason is that hand-held rapid moisture analyzers are more accurate and more accurate than artificial sensory measurements. Being objective and helping to safeguard the common interests of buyers and sellers also plays an important role in maintaining the image of the inspection department. In addition, with the advancement of food transaction and storage, hand-held rapid moisture analyzers can quickly obtain measurement results, greatly reducing the time spent in the testing process, and promoting steady progress in food acquisition, safe storage, trade, and processing. .
It can be seen that the advantage of hand-held rapid moisture analyzer in the detection of moisture in corn is very obvious. This method that can quickly, easily, and accurately determine the grain moisture will also play an important role in the modernization process in China. Currently, due to the superior performance demonstrated by the hand-held rapid moisture analyzer, the detection efficiency is much higher than that of the oven constant weight method. The detection accuracy is basically the same, and it is substitutable. Therefore, it has been used by various agricultural institutes, grain research and development institutions and The departments, grain and oil monitoring stations, central reserve bank, regional reserve bank, various corn deep-processing enterprises (food factories, alcohol plants, feed mills, seed companies, etc.), individual grain stores and other departments are used, and have received favorable comments and support from their users.
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